Home-made Masks
Here are some different recipes of home-made mask to choose. Most
ingredients can be found in your kitchen. Let’s see which recipe will be
suitable for you.
Egg White Mask
This is simple and quite frugal. There have been many instances of
people reporting excellent results from trying it.
All you need to do is separate the yolk from the egg whites. Then whip
the egg whites until it is nice and frothy. Apply it to your clean face
(using clean hands). Leave on for approximately 20 minutes and wash
off with warm water.
Your skin will be tightened and cleared of red spots. If you’re allergic to
eggs, of course, avoid this way.
Oily Skin Mask
Mix 1 tsp. brewer’s yeast with plain yogurt to make a thin mixture. Apply
it thoroughly into all the oily areas and leave for 15 - 20 minutes. Rinse
with warm water, then use cold water to close the pores
Banana Face Pack for Dry Skin
Mash half cup of natural yogurt, 1 tablespoon of honey, and 1/4 ripe
banana. Apply this pack on face and neck and leave for 10 minutes and
then rinse off.
Apple Zinger Facial Mask
You need 1 medium size apple (grated) and 5 tablespoons of honey.
Mix the grated apple and mix with honey to make a mask. Smooth over
skin then let sit for 10 minutes, rinse off with cool water.
Normal, combination skin, oily and blemished skin
Mix one egg white, 1/2 cup cooked instant oatmeal, a teaspoon olive oil
and a few drops of lemon juice until smooth. Spread on your face and
neck, leave on for 15 – 30 minutes then rinse with lukewarm water.
Dry and spotted skin
Mix dry oatmeal (you may grind it in a blender), honey and plain yogurt
to make a paste. Spread it over your face and neck, leave on 15 – 30
minutes then rinse with lukewarm water.